Dairy Valley stands as a beacon of quality and tradition in the dairy industry. With a legacy spanning decades, this esteemed brand has consistently delivered premium dairy products to households worldwide. Nestled amidst lush pastures and pristine landscapes, Dairy Valley prides itself on sourcing the finest ingredients, ensuring each product embodies the richness of nature's bounty.
Dairy Valley Gulab Jamun is a popular Indian dessert made from milk solids, typically khoya, and soaked in a sweet, fragrant sugar syrup. These soft, round dumplings are known for their rich, creamy texture and delicate sweetness, making them a beloved treat in Indian cuisine. Dairy Valley specializes in offering high-quality, ready-to-eat Gulab Jamun, ensuring convenience without compromising on traditional taste.
Dairy Valley Kaju Katli is a traditional Indian sweet made from cashew nuts (kaju), sugar and ghee. It is known for its smooth, melt-in-the-mouth consistency and delicate, nutty flavour. It is often shaped into diamond-like pieces and is a popular treat during festivals and celebrations.
Experience the sweet and aromatic delight of Gajar Halwa 300g from Dairy Valley, a traditional Indian dessert that will warm your heart with every bite!”
Machen Sie sich bereit, Diwali mit Happy Halwai Special Mithai 300 g von Dairy Valley zu feiern, einem köstlichen Leckerbissen, der Ihren Festlichkeiten Freude bereiten wird!“
Dairy Valley Kesar Peda is a traditional Indian sweet made from condensed milk and flavored with saffron (kesar). It features a rich, creamy texture with a delicate sweetness and a hint of saffron, making it a popular festive treat.
Dairy Valley Khoya Barfi is a traditional Indian sweet made from pure khoya (milk solids), sugar, and ghee. Rich and creamy, it has a soft, melt-in-the-mouth texture, often flavored with cardamom and garnished with nuts like almonds or pistachios. It's popular for festivals and celebrations.
Dairy Valley Milk Cake is a traditional Indian sweet made from reduced milk, sugar, and ghee. It has a rich, caramelized flavor with a soft, dense texture, and is often garnished with cardamom or nuts. Popular in festive celebrations, it’s known for its layered appearance and melt-in-the-mouth quality.
Dairy Valley Mix Mithai is a popular assortment of traditional Indian sweets, offering a variety of flavors and textures, typically made from ingredients like milk, sugar, and nuts. It's commonly enjoyed during festivals and special occasions.