Linsen, Dals & Bohnen

Für Informationen bezüglich der Liste der Inhaltsstoffe, Unverträglichkeiten und Allergien, der Menge bestimmter Inhaltsstoffe oder Inhaltsstoffklassen, spezieller Anweisungen zur Lagerung, des Namens oder des Unternehmens und der Adresse des Herstellers, des Landes oder des Herkunftsortes, einer Bedienungsanleitung oder Wenn es schwierig wäre, das Essen ohne solche angemessen zu verwenden, senden Sie bitte Ihre Fragen an kontakt@yogimart.de, bevor Sie den Kaufvertrag abschließen

Für Informationen bezüglich der Liste der Inhaltsstoffe, Unverträglichkeiten und Allergien, der Menge bestimmter Inhaltsstoffe oder Inhaltsstoffklassen, spezieller Anweisungen zur Lagerung, des Namens oder des Unternehmens und der Adresse des Herstellers, des Landes oder des Herkunftsortes, einer Bedienungsanleitung oder Wenn es schwierig wäre, das Essen ohne solche angemessen zu verwenden, senden Sie bitte Ihre Fragen an kontakt@yogimart.de, bevor Sie den Kaufvertrag abschließen

Popping corn

Zutaten / Ingredients: geschälte Urid Linsen / Urid Lentilles Decortique.

TRS Alubia Beans is good source of protein, fibre and also low in fat. It also help to control cholesterol level in body. It is healthier choose in daily routine. It helps to lowering heart attack.

Bhikharam Hot is tangy mix of chickpeas, lentils, rice-flakes, peanuts and gram-sticks. It is made with finest ingredients. It is little snacks for hunger and satisfied it. It is eaten with tea and juice at evening. It is easy ad taster snacks at home at anytime.

Gits Dal Makhani is stewed lentils laced with ginger, light cream and a touch of spice. It helps to recreate traditional Dal Makhani at home within few mints. It is easier way to make and it is delicious dish. Dal Makhani eaten with bread, nan and chapati.

Gits Dal Tadka is full-flavoured lentil stew cooked with onion and cumin seeds.. It helps to recreate traditional Dal Tadka at home within few mints. It is easier way to make and it is delicious dish. Dal Tadka eaten with bread, nan and chapati.

Gits Dal Tadka & Jeera Rice is delicious lentil stew cooked with onion and cumin seeds and jeera rice. It is well known dish in India and many other countries. It is easiest way to cook dal tadka with rice at home within few mints. It is delicious and aromatic dish that gives your taste buds an ultimate taste experience.

Gits Dal Makhani & Basmati Rice is stewed lentils infused with ginger, light cream, spices and basmati rice. It is well known dish in India and many other countries. It is easiest way to cook dal makhani with rice at home within few mints. It is delicious and aromatic dish that gives your taste buds an ultimate taste experience.